Wednesday, April 25, 2012

Single Serving (or extra batter) Cupcake

Smart tip-
*Do you ever find that when you're making cupcakes, you sometimes have enough batter left over for another cupcake or two...or would you like to make an individual serving?

Pull out a 1/2 cup metal measuring cup and bake it right in there!
Work's great!
You can also do this to make single servings!

Single Serving Cake Mix Recipe
  • 1/2 cup Betty Crocker cake mix
  • 1/3 cup water
  • 1 tsp oil
Bake at 350 in two 1/2 cup measuring cups for about 10-15 minutes. Cake is done when it bouces back when lightly touched. Makes two cupcakes.

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